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Switching Mediterranean Consumers to Mediterranean Sustainable Healthy Dietary Patterns

Data collection

Understanding the barriers, drivers, motivations, and food behaviours that prevent or hinder citizens from adhering to Med-based long-lasting eating habits

Digital & educational tools

Formulating innovative snacking products with improved nutritional value, sustainability, ease of consumption, taste; developing digital, educational, and gaming tools adapted to the different family environments to increase awareness on the positive impact of food choices on health

Hands on validation

Engaging families in three target countries (Spain, Turkey, Morocco). The project implements a multicentric and multi-social family-based nutritional intervention across 300 families in three Mediterranean countries for 3 months.

Result uptake - policy

Communication and awareness actions, Design of guidelines for policymakers, Market analysis, business modelling and marketing strategies, Exploitation plans and replication strategies in order to foster new business models and promote eating habits consistent with the Mediterranean diet

Latest News


SWITCHtoHEALTHY Intervention study set to start in September

The SWITCHtoHEALTHY consortium is happy to announce the upcoming start of its innovative multi-component intervention…

Fifth Round of Awareness Sessions concludes in Lebanese Schools – second week of June 2024

The fifth round of awareness sessions on the Mediterranean Diet and the…


SWITCHtoHEALTHY 4th General Assembly Update – June 2024

The consortium partners of the SWITCHtoHEALTHY project recently concluded a productive meeting…