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The SWITCHtoHEALTHY project will generate a dietary behaviour change in the direction of a greater adherence to the Mediterranean food model
The SWITCHtoHEALTHY project will generate a dietary behaviour change in the direction of a greater adherence to the Mediterranean food model
As part of the Kick-off Meeting of From 25 to 26 May 2022 the Round Table was held in Naples: The Mediterranean Diet, sustainable innovation and Campania at the center of the Mediterranean
SWITCHtoHEALTHY project lands in Turin (Italy) at the international fair "Salone del Gusto - Terra Madre" 22-26 September 2022 The project objectives were presented to the large public present at the stand of Campania Region dedicated to the promotion of the Mediterranea Diet
On the 16th of October the project SWITCHtoHEALTHY was presented at the international food fair “SIAL” (15-19 October 2022) in Paris. The project's main aims and methodology were illustrated to the public present at the stand of Campania Region and aroused much interest among visitors.
The project was presented at Merano Wine festival by Regione Campania